Flavours of Rajasthan

Rajasthan is famed for its rich regal culture, heritage and food habits of the natives that is noticeably different. Among locals have led to a wide variety of delectable and exquisite Rajasthani dishes starting from Snacks to Main course & Sweet dishes. With a broad spectrum of wonders, Rajasthan never fails to amaze you. The royal aura, will surely turn you back to the pages of History. The amazing food crawl experience is designed with an intention to take you to the places for cherishing the foods, fest your taste buds & forever lasting impression of cuisines touched to the roots of the places.

If you are a food lover and like to experience different kind of flavours, then surely Rajasthan has a lot to offer you. Snacks like Mirchi Bada from Jodhpur, Pyaaj Kachori from Jaipur & Mawa lassi from Jodhpur. Though they have garnered both national and international popularity among foodies. Every city in Rajasthan have their own taste & specialities foods like Bhujia & Rassgollas from Bikaner, Dal-Baati-Churma of Jaipur , Mawa Kachori from Jodhpur main course like Gatte Ki Sabzi, Lal Maas, Safed Maas, Bhuna Kukad, Ker Sangri , Rajasthani Kadhi and sweet dishes like Ghevar from Jaipur, Alwar ka mawa, Malpauas from Pushkar and Rassgollas from Bikaner, "paniya"and "gheriya" from Mewar.

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