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Germany is in Western and Central Europe, with Denmark bordering to the north, Poland and the Czech Republic to the east, Austria to the southeast, Switzerland to the south-southwest, France, Luxembourg and Belgium lie to the west, and the Netherlands to the northwest. Germany is also bordered by the North Sea and, at the north-northeast, by the Baltic Sea. With Switzerland and Austria, Germany also shares a border on the fresh-water Lake Constance.
Overview
indian required German VISA from India and Passport should be 6month valid til from date of travel.
Overview
German culture has spanned the entire German-speaking world. From its roots,culture in Germany has been shaped by major intellectual and popular currents in Europe, both religious and secular. Historically Germany has been called Das Land der Dichter und Denker (the country of poets and thinkers).
Overview
Schweinenbraten is a delicious roast pork dish usually served with braised cabbage or sauerkraut and dumplings (knoedel), and washed down with a pilsner beer. Make your own: A family recipe for a favourite dish.Rheinischer sauerbraten recipe (in German).
Rouladen
This typical German food involves wrapping thinly sliced meat â usually beef but also veal or pork â around a filling of bacon or pork belly, chopped onions, pickles and usually mustard, and then browned and simmered in broth (braised). The mixture changes between regions, with some variations including minced meat. It is common to serve this dish with gravy, dumplings, mashed potato or blaukraut (cooked red cabbage). This was once considered a common dish using cheap meats but is now eaten at festivals, weekends and family meals.
Kasespatzle
These soft egg noodles are Germany's answer to pasta. Spatzle is especially popular in the south of Germany and considered a Swabian speciality and associated with the Baden-Wurttember state, although the origin of this dish is disputed and variations are found in neighbouring countries. These noodles made from wheat flour and egg are often served topped with cheese â rather like macaroni cheese â and sometimes with roasted onions too. They are also used to accompany German meat dishes that use lots of sauce or gravy, such as Rouladen, or in stews, such as Gaisburger Marsch .
Rote grutze
Rote grutze is a red fruit pudding that is a popular dessert in north Germany. Itâs made from black and red currants, raspberries and sometimes strawberries or cherries, which are cooked in their juice and thickened with a little cornstarch or cornflour. Itâs served with cream (sahne), milk or vanilla sauce or ice-cream.
Eintopf
A steaming bowl of eintopf will warm anyone on a cold day. The name of this traditional German stew literally means âone potâ and refers to the way of cooking rather than a specific recipe. However, most recipes contain the same basic ingredients: a broth, vegetables, potatoes or pulses and then some meat (commonly pork, beef or chicken) or sometimes fish. There are many eintopf regional specialities, such as lumpen und fleeh (which means ârags and fleasâ) in the Kassel area, similar to Irish stew, or with lentils (linseneintopf) typical in Thüringen.
Eintopf
A steaming bowl of eintopf will warm anyone on a cold day. The name of this traditional German stew literally means âone potâ and refers to the way of cooking rather than a specific recipe. However, most recipes contain the same basic ingredients: a broth, vegetables, potatoes or pulses and then some meat (commonly pork, beef or chicken) or sometimes fish. There are many eintopf regional specialities, such as lumpen und fleeh (which means ârags and fleasâ) in the Kassel area, similar to Irish stew, or with lentils (linseneintopf) typical in Thuringen.
Oktoberfest
Oktoberfest is the world's largest Volksfest (beer festival and travelling funfair). Held annually in Munich, Bavaria, Germany, it is a 16- to 18-day folk festival running from mid or late September to the first weekend in October, with more than 6 million people from around the world attending the event every year. Locally, it is often called the Wiesn, after the colloquial name for the fairgrounds, Theresa's Fields . The Oktoberfest is an important part of Bavarian culture, having been held since 1810. Other cities across the world also hold Oktoberfest celebrations that are modelled after the original Munich event. The Munich Oktoberfest originally took place in the 16-day period leading up to the first Sunday in October. In 1994, this longstanding schedule was modified in response to German reunification.
Festival-Mediaval
This major medieval festival held in the town of Selb, close to the German-Czech border, has mock battles, archery, birds of prey and everything else you might associate with medieval life but itâs also Europeâs largest medieval music festival. Take your tent and chill out to modern interpretations of medieval rock, contemporary folk, pagan folk and metal from around the world.
Leipzig Book Fair
The Frankfurt Bookfair may be the biggest date on the calendar for those who work in the world of book publishing but for everyone else, Leipzig is the place to go for all things literary. You can meet your favourite authors and find out whatâs new in the world of books â be that fiction, non-fiction, graphic novels, and more ¬ â at hundreds of different events around the city during the largest literature festival in Europe.