1 Popular Packege(s)
Area 1029 Square Kilometers
Population 2.84 Million
Winter Temperature -3 C
Summer Temperature 23 C
Best Time To Visit Spring continues from ends of March to early May. Most of the flowers bloom in April. Another season that is considered as the best time to visit Incheon is autumn. Autumn continues from end of September to early November.
One of the most convenient ways to travel between cities in Korea is by train.
The Express Train travels non-stop from Incheon International Airport to Seoul Station.it will take approx 1hrs
By road it will take approx 33 min
Buddhist temple in Incheon, South Korea
Jeondeungsa is a Buddhist temple located in Ganghwa-gun, Incheon, South Korea.
Muuido, also known as Muui Island, is an island in South Korea. It is a small island located south of Yongyu Island, which was joined with Yeongjong Island when Incheon International Airport was built.
Yeongjong Island is an island off the west coast of the city of Incheon, South Korea, which contains Incheon International Airport as well as small villages, farms, and beaches.
Manisan is a mountain in Incheon, South Korea. It is situated in Ganghwa County and is the highest peak on Ganghwa Island. Manisan has an elevation of 469.4 m
Baengnyeong Island is a 45.8-square-kilometre, 8.45 kilometres long and 12.56 kilometres wide island in Ongjin County, Incheon, South Korea, located near the Northern Limit Line.
Children's museum offering a variety of hands-on activities, including a dinosaur exploration room.
180 Jangsu-dong, Namdong-gu, Incheon, South Korea
Shopping Mall
Address: South Korea,Yeonsu-gu, Songdo 2
7 Bupyeong-daero, Bupyeong 1(il)-dong, Bupyeong-gu, Incheon, South Korea
Address: 11-5 Uhyeon-ro 49beon-gil,Sinpo-dong,Jung-gu,South Korea
The set meals are the best deal at this quite posh and formal restaurant. Eight courses are well-presented (though not large) and have contrasting seafood flavours. Also included is the invented-in-Incheon-Chinatown jajangmyeon (noodles with black bean sauce). The scallops in a spicy, finely chopped sauce are a stand-out. Walk up the road from Incheon station â Gonghwachun is the large four-storey restaurant facing you.
In business since 1957, this is a good place to sample jjajangmyeon, a local speciality.
Chinese in Incheon
Guarded by a pair of terracotta warriors, this is one of Chinatownâs fanciest restaurants, with a refined interior and top-notch cuisine. Try the sweet-and-sour pork.There's often a long queue.
Just back from the bedlam of Chinatown, this unassuming restaturant is the local pick for Incheon's tastiest dumplings. There's a choice of pork or shrimp, either steamed or pan-fried.